Low FODMAP marinated tofu with makrut lime and ginger (vegan)

An easy and delicious way to spruce up a block of tofu that only takes 10 minutes to whip and cooks straight from the container. The perfect make ahead weeknight dinner.

I have been on a marinated tofu bender lately. I published a recipe on my website and have been working away on a vegan tofu bacon. It is officially my new favourite way to make tofu!